was craving for chocolate but there was almost none in the fridge except for a packet of expired chocolate fondue chocolate. so i decided to make some chocolate "fondue" for myself, but since i couldn't find the chocolate fondue set, i decided to improvise...
put the chocolate (solid) into a bowl and boiled half a pot of water. when the water was boiling i placed the bowl into the pot and let it melt.
then, david called. so i talked to him and happily forgot to keep an eye on the stove....
what resulted was....... ferociously boiling water spilling into the chocolate bowl and mixing into the chocolate. it looked gross i tell you. but how can anyone waste good chocolate?
and there was another problem. how was i gonna to get the bowl out of the pot?! ans: with much difficulty. (c.f. JJ Williams)
so anyway, FINALLY, i'm sitting here eating my half diluted chocolate 'fondue' which is actually just melted chocolate. with cut up apples. fuji apples, my favourite.
and the chocolate still tastes as good.... ahhhhh :)
chocolate fondue + water
six and decreasing
i just realised
that i have only
6 more weeks left in singapore
tomorrow i have my last exam ever
6 more YFs left, 6 more friday dinners, 7 more sunday services depending on what time i leave.
oh man, there's so much to do and too little time!
Passion Week - a lighter side
rev quek was so funny today. we had our quizzes marked and he realised that one of the questions could be misinterpreted, so he said 'ok both answers are correct - passion week what'...
:|
ok i think i was the only one who found that funny (as usual)
but, maybe it's time i start finding some passion from somewhere, about my work at least! in about 2 weeks i won't have the chance to anymore!
